Tuesday, February 8th at 7:00 p.m. via Zoom Liquid Gold: Sugaring in New England
Did you know: when you pour syrup on your pancakes, you’re biting into a treat that has a deep, rich history? In fact, Native Americans have been involved in the production of maple syrup and maple sugar for thousands of years. Join the Institute for American Indian Studies (IAIS) staff for a sweet virtual presentation, as they share the stories, and traditional methods of making this tasty liquid, which has enriched the lives of people throughout the world.
